Mandarin Punch Tea
The tartness of Assam Boi with the peach's juicy sweetness makes a mouthwatering drink diners will surely love!
Ingredients
Tea
-
Monin Peach Fruit Mix 20 ml
-
Assam Boi 3 pc
-
Ice 1 tsp
-
Pandan Leaf
-
Dried Orange
Preparation
-
Tea
- Pre-brew tea - 1 tea bag in 200ml of boiling water for 4-5 mins. Cool and set aside.
- In a shaker, combine 150ml of pre-brewed tea, Monin peach syrup, and assam boi.
- Add ice and shake well.
- Double strain and serve in serving glass.
- Garnish with pandan leaf and dried orange.
