Pomegranate Booster
Pomegranate lends a unique fruitiness to this drink that plays well with the bitterness of the English Breakfast tea.
Western
Ingredients
Pomegranate Booster
Calculate Dish Cost
Yield
−
+
Price of dish on Menu
Total Cost of Ingredients
RM0.0
Cost per Serving
Food Cost Margin
Tea
Monin Pomegranate Syrup
/ml
15.0 ml
0%
Sir Thomas Lipton English Breakfast Envelope Teabags 2.4g
/ml
100.0 ml
0%
Apple Juice
/ml
100.0 ml
0%
Orange Slice
/pc
1.0 pc
0%
Apple Slice
/pc
1.0 pc
0%
Pomegranate
/tbsp
2.0 tbsp
0%
Mint Leaf
/g
0.0 g
0%
/
Tea
-
Monin Pomegranate Syrup 15.0 ml
-
Sir Thomas Lipton English Breakfast Envelope Teabags 2.4g 100.0 ml
-
Apple Juice 100.0 ml
-
Orange Slice 1.0 pc
-
Apple Slice 1.0 pc
-
Pomegranate 2.0 tbsp
-
Mint Leaf
Preparation
-
Tea
- Pre-brew tea - 1 tea bag in 200ml of boiling water for 4-5 mins. Set aside.
- Combine 100ml of pre-brewed tea and all other ingredients in a milk pitcher.
- Froth until hot.
- Pour mixture into French Press.
- Prepare a serving cup and add 2 scoops of pomegranate at the base of the cup.
- Strain liquid from French Press into the serving cup with pomegranate base.
- Garnish with mint leaf.
