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Bahan-bahan
Base Sauce
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Air, disaring 500.0 ml
Seasoning
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Spice, Black Pepper, Crusted 30.0 g
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Nutmeg powder 5.0 g
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Shallots, puree 30.0 g
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Garlic, Puree 15.0 g
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Galangal, puree 20.0 g
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Serbuk Kunyit 5.0 g
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Serai, dihiris 5.0 g
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Gula 20.0 g
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Kaffir lime leaf, blended 10.0 g
Protein/Sides
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Chicken thigh (chicken chop), deep fried 1.0 pc
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Brioche burger bun 2.0 pc
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Lettuce (per head) 1.0 pc
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Tomato Merah 2.0 slice
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French Fries (per portion) 1.0 pc
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Side Vegetables (Broccoli, Carrot) (per portion) 1.0 pc
Penyediaan
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Base Sauce
- Mix water and Knorr Demi Glace Brown Sauce Mix.
- Bring to boil.
- Set aside.
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Seasoning
- Saute seasoning ingredients till fragrant.
- Mix with prepared demi glace.
- Bring to a simmer, set aside.
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Protein/Sides
- Season chicken thigh and deep fry.
- Deep fry fries and blanch side vegetables to desired doneness.
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Final Plating
- Assemble the burger based to your liking.
- Pour over sauce onto fried chicken chop.
- Serve with fries and side vegetables.
