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Kandungan anda sedang diadaptasikan kepada jenis perniagaan anda

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Base Sauce

Seasoning

Protein/Sides

  • Chicken thigh (chicken chop) 2.0 pc
  • Side Vegetables (Broccoli, Carrot), blanched (per portion) 1.0 pc
  • French Fries (per portion) 1.0 pc
  1. Base Sauce

    • Mix water and Knorr Demi Glace Brown Sauce Mix. 
    • Bring to boil. 
    • Set aside.  
  2. Seasoning

    • Add in the rest of the remaining ingredients. 
    • Set aside.     
  3. Protein/Sides

    • Deep fry or grill chicken chop. 
    • Deep fry fries and blanch side vegetables to desired doneness.
  4. Final Plating

    • Plate fried chicken chop along with fries and side vegetables. 
    • Pour over prepared sauce or serve on the side.  
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