Menu
Poin

Saya bekerja di...

Teruskan

Kandungan anda sedang diadaptasikan kepada jenis perniagaan anda

Bahan-bahan

+

Chicken

  • Chicken Chop, Boneless 2.0 pc
  • Knorr Stok Ayam 1KG 5.0 g
  • Black pepper, coarse 5.0 g
  • Telur, dipukul 2.0 pc
  • Tepung Jagung 50.0 g
  • Corn Oil 10.0 g

Salted Egg Buttermilk Sauce

  • Knorr Serbuk Telur Masin Keemasan 800G 75.0 g
  • Susu Isian Sejat 170.0 n/a
  • Air 100.0 g
  • Curry Leave, Fresh 3.0 g
  • Green Chili Padi, Chopped 10.0 g
  • Garam 7.0 g
  • Gula 45.0 g
  • Margarine 100.0 g
  • Serbuk Kunyit 1.0 g

Side Vegetables

  • Brokoli 100.0 g
  • Lobak Merah 100.0 g
  • Knorr Pasti Sedap 7.0 g

The ultimate & viral comfort food to serve with rice.

...

Penyediaan

  1. Chicken

    • In a bowl, marinade chicken with the rest of the ingredients.
    • Set aside and let it marinade for 10-15 minutes.
    • In a separate tray, coat chicken with corn starch and then with egg, followed by another layer of cornstarch.
    • Deep fry at 175c till golden brown and fully cooked through.
    • Let it rest for 5 minutes.
    • Set aside.
  2. Salted Egg Buttermilk Sauce

    • Stir fry curry leaves, and chili with margarine till fragrant.
    • Add in Knorr Golden Salted Egg Powder and continue to fry till foamy.
    • Add in evaporated milk and water. Bring to boil.
    • Season with the remaining ingredients.
  3. Side Vegetables

    • In a pot, bring water and Knorr Pasti Sedap to a boil.
    • Blanch vegetables and set aside before use.
  4. Final Plating

    • On a plate, served deep fried chicken along with the vegetables and french fries.
    • Pour over sauce or serve on the side.
Menu
Produk
Resipi
Promosi
Cart