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  3. Snow Cheese Fried Chicken served with Gochujang, Garlic Dips & Smokey Barbecue Sauce
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Snow Cheese Fried Chicken served with Gochujang, Garlic Dips & Smokey Barbecue Sauce

Snow Cheese Fried Chicken served with Gochujang, Garlic Dips & Smokey Barbecue Sauce – - Resipi

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Bahan-bahan

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Snow Cheese Fried Chicken

  • Kepak Ayam 500.0 g
  • Knorr Stok Ayam 500G 5.0 g
  • Kanji Kentang 50.0 g
  • Tepung Gandum 50.0 g
  • Eggs 2.0 pc
  • Minyak masak
  • Cheese Powder 500.0 ml

Spicy Gochujang Sauce

Creamy Garlic Dips

  • Corn Oil 20.0 ml
  • Bawang putih (dikisar) 20.0 g
  • Air, disaring 300.0 ml
  • Knorr Sup Cendawan Berkrim 1KG 20.0 g
  • Serbuk Bawang Putih 10.0 g
  • Susu Isian Sejat 50.0 ml
  • Knorr Stok Ayam 500G 5.0 g

Smokey Barbecue Dips

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Penyediaan

  1. Snow Cheese Fried Chicken

    50 minutes
    1. Mix all ingredients (except cheese powder) and use it to marinate chicken. Next, deep fry chicken to golden crispy.
    2. Sprinkle cheese powder over the fried chicken to serve.

  2. Spicy Gochujang Sauce

    1. Mix all ingredients and bring to boil.

  3. Creamy Garlic Dips

    1. Heat up oil, saute garlic to fragrant, add mixture water with Knorr Cream of Mushroom and garlic powder.
    2. Add evaporated milk. Bring to boil. Season with Knorr Chicken Stock.

  4. Smokey Barbecue Dips

    1. Heat up oil, saute garlic and onion to fragrant, add mixture water, Knorr Hickory Smoke Barbecue Sauce and Sriracha Sauce.
    2. Season with sugar.

  5. To Serve

    1. Serve fried chicken with dips of 100g each for the prepared sauces.
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