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Bahan-bahan
Ingredients A (to be blended)
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Cili Padi Merah 30.0 g
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Cili Merah 80.0 g
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Bawang Merah Kecil 80.0 g
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Bawang Putih 20.0 g
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Pes Udang Kering 5.0 g
Ingredients B
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Squid (M Size) - 2nos 350.0 g
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Lemongrass (sliced thinly) 40.0 g
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Daun Limau 2.0 g
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Sos Ikan 10.0 ml
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Air, disaring 60.0 ml
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Minyak Masak 80.0 ml
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Knorr Pasti Sedap (Penambah Perasa Semua Dalam Satu) 750g 10.0 g
Vegetable Ingredients
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Kacang Panjang 100.0 g
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Lobak Merah 70.0 g
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Kobis Bunga 100.0 g
Penyediaan
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Ingredients A (to be blended)
- Prepare ingredients into paste.
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Ingredients B
- Heat up oil, saute blended ingredients to fragrant.
- Add in squid with the rest of ingredients. Season to taste.
- Add in vegetables. Bring to boil to soften the vegetable texture.
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Vegetable Ingredients
