Knorr Crispy Chicken Seasoning Flour 1kg
All product information
Nutrition and allergens
Wheat Flour, Salt, Permitted Modified Food Starches, Spices and Permitted Flavour Enhancer (E621).
All food additives of plant origins. May contain traces of cereals containing gluten, egg, fish, crustasean, mollusc, soy, milk, peanut and tree nuts.
|Typical values||Per 100 g as sold||Per 100 ml as sold||Per portion|
|Energy kJ||1,313.00 kJ||- kJ||263.00 kJ|
|Energy kcal||314.00 kcal||- kcal||62.80 kcal|
|Protein||9.60 g||- g||1.90 g|
|Carbohydrate, by difference||64.20 g||- g||12.80 g|
|Sugars, total||0.50 g||- g||0.10 g|
|Total lipid (Fat)||0.80 g||- g||0.20 g|
|Fatty acids, total monounsaturated||0.50 g||- g||0.10 g|
|Fatty acids, total polyunsaturated||0.10 g||- g||0.00 g|
|Fatty acids, total saturated||0.10 g||- g||0.00 g|
|Fatty acids, total trans||0.00 g||- g||0.00 g|
|Fibre, total dietary||2.60 g||- g||0.50 g|
|Sodium, Na||5,515.00 mg||- mg||1,103.00 mg|
*% of Reference Intake of an average adult
Key product information
Per Carton (6 x 1 kg)
Per Piece (Pouch)
Coat chicken pieces with Knorr Crispy Chicken Seasoning Flour. Marinate chicken for 15 minutes. Fry until golden brown.
10kg of chicken
Keep in a cool and dry place.