NoChicken Burger

Description

The Vegetarian Butcher NoChicken Burger offers a chicken burger taste and chicken texture that's like the real thing, all while being guilt-free and saving the earth. By replacing cattle with a machine that's much more efficient in use of land, water and fossil fuel, we came up with a great way to help reduce carbon footprint! In the kitchen, these plant-based burger patties are suitable for pan frying, BBQ, grilling, combi oven, and even deep frying, letting you experiment with different cooking methods to produce your signature burger dish.

Packaging

Per Carton (1 x 2.4 kg)

Container

Per Piece (Box)

Article Code

Preparation

Pan: Fry the NoChicken Burger with oil on both sides on a medium heat until golden brown.
BBQ / grill: Brush the NoChicken Burger with oil before grilling and fry both sides until golden brown.
Combi oven: Brush the NoChicken Burger with oil, put in the oven till fully heated / golden brown​.
Deep fryer: Deep-fry at 180°C for 2-3 minutes until golden brown.​ (Frozen: 3-4 minutes)​

Benefits

Halal

Storage

Store frozen at -18°C or below. After defrosting use within 3 days and store refrigerated. Do not refreeze the product once thawed. Product must be cooked until piping hot.