Brazilian Chimichurri
Excite your diners with creamy Chimichurri Beef Skewers.
Western
Main Course
Ingredients
Brazilian Chimichurri
Calculate Dish Cost
Yield
−
+
Price of dish on Menu
Total Cost of Ingredients
RM0.7
Cost per Serving
Food Cost Margin
Brazilian Meat Skewer
Beef Striploin Cubes
/g
700.0 g
0%
Corn Oil
/g
300.0 g
0%
Knorr Italian Herb Paste 1.5kg
/g
200.0 g
0%
50
Points
Chimicurri Sauce
Herbs, Parsley, fresh
/g
44.0 g
0%
Cilantro
/g
60.0 g
0%
Garlic, chopped
/g
25.0 g
0%
Red Tomato, chopped
/pc
1.0 pc
0%
Oregano, dried
/g
1.0 g
0%
Lemon Juice
/g
30.0 g
0%
Red Chilli, chopped
/g
15.0 g
0%
Salt
/g
2.0 g
0%
Corn Oil
/g
100.0 g
0%
Mixing
Lady's Choice Real Mayonnaise 3L
/g
300.0 g
0%
33
Points
/
Brazilian Meat Skewer
-
Beef Striploin Cubes 700.0 g
-
Corn Oil 300.0 g
Chimicurri Sauce
-
Herbs, Parsley, fresh 44.0 g
-
Cilantro 60.0 g
-
Garlic, chopped 25.0 g
-
Red Tomato, chopped 1.0 pc
-
Oregano, dried 1.0 g
-
Lemon Juice 30.0 g
-
Red Chilli, chopped 15.0 g
-
Salt 2.0 g
-
Corn Oil 100.0 g
Mixing
Preparation
-
Brazilian Meat Skewer
- Marinate beef with oil and Italian Herb Paste, before adding to skewer.
- Roast Beef Skewer to desired doneness.
-
Chimicurri Sauce
- Mix all ingredients into a blender, and blend till fine texture achieved.
-
Mixing
- Fold the blended mixture with mayonnaise.
