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Ingredients

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Knorr Lime Powder

Tea

  • Monin Hibiscus syrup 60.0 ml
  • English Breakfast Envelope Teabags 220.0 ml
  • Mint Leaves 10.0 pc
  • Orange Slice 3.0 pc
  • Green Apple (whole fruit), sliced 4.0 pc
  • Halves of Strawberry 4.0 pc
  • Ice 1.0 tsp
  • Lemon and Strawberry slices

Hibiscus, a tropical flower, pairs wonderfully with fruits and tea!

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Preparation

  1. Knorr Lime Powder

    • Pre-dilute Knorr Lime Powder (2 teaspoons of powder with 6 teaspoons of water). This will give you 30ml of diluted lime powder.
  2. Tea

    • Pre-brew tea - 2 tea bags in 400ml of boiling water for 4-5mins. Cool and set aside.
    • Combine 220ml of pre-brewed tea, 30ml of diluted lime powder, Monin syrup, and all the fruits in jar.
    • Add ice and stir until mixed.
    • Serve in smaller glasses and garish with lemon and strawberry slices.
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