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Breaded Chicken Chop Burger with Oriental Gravy

Breaded Chicken Chop Burger with Oriental Gravy – - Recipe

Delight your customers with a new twist on a classic favourite by serving breaded chicken chop in fluffy buns. Elevate it further with a rich, Asian-style brown sauce. Follow this easy chicken chop burger recipe and learn how to make delicious gravy in under five minutes.

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Ingredients

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Oriental Sauce Preparation

Seasoning

Breaded Chicken Chop Preparation

  • Chicken thigh (chicken chop) 2.0 pc
  • Side Vegetables (Broccoli, Carrot), blanched (per portion) 1.0 pc
  • French Fries (per portion) 1.0 pc

Delight your customers with a new twist on a classic favourite by serving breaded chicken chop in fluffy buns. Elevate it further with a rich, Asian-style brown sauce. Follow this easy chicken chop burger recipe and learn how to make delicious gravy in under five minutes.

...

Preparation

  1. Oriental Sauce Preparation

    • Mix water and Knorr Demi Glace Brown Sauce Mix in a pot.
    • Bring mixture to a boil. Set aside.

  2. Seasoning

    • Add the remaining ingredients to the prepared gravy. Stir well. Set aside.
    • TIP: Keep the gravy from sticking to the bottom of the pot by stirring it continuously.

  3. Breaded Chicken Chop Preparation

    • Deep-fry breaded chicken chop.
    • Deep-fry fries and blanch side vegetables to the desired doneness. 

  4. Breaded Chicken Chop Burger Assembly

    • Assemble the breaded chicken chop with vegetables and Oriental sauce in bread buns.
    • Serve with fries and side vegetables.
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