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Dakgangjeong (Sweet Spicy Korean Fried Chicken)
Juicy Fried Chicken in Sweet & Spicy Korean sauce makes up delicious snacking dish.
Ingredients
Dakgangjeong (Sweet Spicy Korean Fried Chicken)
Calculate Dish Cost
Yield
−
+
Price of dish on Menu
Total Cost of Ingredients
RM0.12
Cost per Serving
Food Cost Margin
Base Sauce
Carte d'Or Honey Flavoured Topping 3kg
/g
50.0 g
0%
Tomato Ketchup
/g
35.0 g
0%
Light Soy Sauce
/g
25.0 g
0%
Cooking Oil
/g
12.0 g
0%
Knorr Pronto Italian Tomato Sauce 2KG
/g
25.0 g
0%
Water
/g
80.0 g
0%
Seasoning
Sugar
/g
70.0 g
0%
Chili Powder
/g
7.0 g
0%
Sesame Seeds
/g
2.0 g
0%
Cinnamon Powder
/g
1.0 g
0%
Ginger powder
/g
1.0 g
0%
Garlic Powder
/g
1.0 g
0%
Protein
Chicken karaage (Frozen)
/g
400.0 g
0%
/
Base Sauce
-
Tomato Ketchup 35.0 g
-
Light Soy Sauce 25.0 g
-
Cooking Oil 12.0 g
-
Water 80.0 g
Seasoning
-
Sugar 70.0 g
-
Chili Powder 7.0 g
-
Sesame Seeds 2.0 g
-
Cinnamon Powder 1.0 g
-
Ginger powder 1.0 g
-
Garlic Powder 1.0 g
Protein
-
Chicken karaage (Frozen) 400.0 g
Preparation
-
Base Sauce
- Combine all ingredients (Base Sauce) and bring to boil.
- Then add in Knorr Pronto Tomato and water.
- Set aside.
- Combine all ingredients (Base Sauce) and bring to boil.
-
Seasoning
- Combine Seasoning ingredients.
- Set aside.
- Combine Seasoning ingredients.
-
Protein
- Deep fry chicken karaage.
- Set aside.
-
Final Plating
- Add "Seasoning" into "Base Sauce".
- Bring to boil and stir till combined.
- Coat with fried chicken karaage and serve.
- Add "Seasoning" into "Base Sauce".
