Green House
Cucumber lends a refreshing quality to this drink perfect for Malaysia's hot weather!

Ingredients
Green House
Calculate Dish Cost
Kiwi Ice Ball
Knorr Lime Powder

Tea
Kiwi Ice Ball
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Monin Kiwi fruit mix 5.0 ml
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Monin Cucumber syrup 10.0 ml
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Water 100.0 ml
Knorr Lime Powder
Tea
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Cucumber, sliced
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Soda 100.0 ml
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Monin Cucumber syrup 15.0 ml
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Monin Kiwi fruit mix 15.0 ml
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Green Tea Envelope Teabags 100.0 ml
Preparation
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Kiwi Ice Ball
- Combine 5ml Monin kiwi fruit mix, 10ml Monin cucumber syrup, and 100ml water.
- Pour into ice ball mould and freeze until set.
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Knorr Lime Powder
- Pre-dilute Knorr Lime Powder (1 teaspoon of powder with 3 teaspoons of water). This will give you 15ml of diluted lime powder.
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Tea
- Pre-brew tea - 1 tea bag in 200ml of boiling water for 4-5 mins. Let cool.
- In a serving glass, add in 100ml pre-brewed tea, 15ml of pre-diluted lime powder, 15ml Monin cucumber syrup, and 15ml Monin kiwi fruit mix.
- Add in Kiwi Ice ball and soda.
- Garnish with cucumber slices.