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Minced Meat Skewers
These savoury meat skewers paired with our special glaze, will definitely be a top selling appetizer
Western
Ingredients
Minced Meat Skewers
Calculate Dish Cost
Yield
−
+
Price of dish on Menu
Total Cost of Ingredients
RM20.3
Cost per Serving
Food Cost Margin
Demi Glace Master Sauce
Knorr Demi Glace Brown Sauce Mix 1KG
/g
180.0 g
0%
Water
/ml
1800.0 ml
0%
Ginger Paste
/g
80.0 g
0%
Garlic Paste
/g
150.0 g
0%
Shallot Paste
/g
200.0 g
0%
Spice Bag
/g
45.0 g
0%
Corn Oil
/g
150.0 g
0%
Marination
Minced Meat
/g
250.0 g
0%
Spice Bag
/g
2.0 g
0%
Corn Oil
/g
5.0 g
0%
Assembly
Cherry Tomato
/g
50.0 g
0%
Shallots
/g
50.0 g
0%
/
Demi Glace Master Sauce
-
Water 1800.0 ml
-
Ginger Paste 80.0 g
-
Garlic Paste 150.0 g
-
Shallot Paste 200.0 g
-
Spice Bag 45.0 g
-
Corn Oil 150.0 g
Marination
-
Minced Meat 250.0 g
-
Spice Bag 2.0 g
-
Corn Oil 5.0 g
Assembly
-
Cherry Tomato 50.0 g
-
Shallots 50.0 g
Preparation
-
Demi Glace Master Sauce
- Heat corn oil, then sautéed shallot paste, garlic paste, and ginger paste till fragrant.
- Lower down the heat. Add water and Knorr Demi Glace Brown Sauce Mix, and bring to boil.
- Let it simmer for 5 minutes
-
Marination
- Marinade protein with marination.
- Portion into mini-sized meatballs and chill for 45mins.
-
Assembly
- Skewer meatballs with vegetables.
-
Serve It
- Heat Broiler, grill till medium doneness.
- Serve with Demi Glace Master Sauce
