Please select your country
Help us show relevant products and prices based on your location
Bahrain
Kuwait
Oman
Qatar
Saudi Arabia
United Arab Emirates
Oriental Steamed Fish: Jiang Zheng Talapia
A Chinese delicacy enjoyed by people of all ages
Ingredients
Oriental Steamed Fish: Jiang Zheng Talapia
Calculate Dish Cost
Yield
−
+
Price of dish on Menu
Total Cost of Ingredients
RM0.05
Cost per Serving
Food Cost Margin
Red Chilli Paste
Garlic Paste
/g
150.0 g
0%
Chilli Paste
/g
180.0 g
0%
Young Ginger Paste
/g
80.0 g
0%
Cooking Oil
/ml
150.0 ml
0%
Shallot Paste
/g
200.0 g
0%
Knorr Lime Flavoured Powder 400G
/g
25.0 g
0%
Jiang Zheng Sauce
Leek Pickles, sliced
/g
50.0 g
0%
Plum Sauce
/g
150.0 g
0%
Fermented Beancurd
/g
30.0 g
0%
Seasoning
Knorr Lime Flavoured Powder 400G
/g
0.0 g
0%
Serving
Coriander Leaf
/g
20.0 g
0%
/
Red Chilli Paste
-
Garlic Paste 150.0 g
-
Chilli Paste 180.0 g
-
Young Ginger Paste 80.0 g
-
Cooking Oil 150.0 ml
-
Shallot Paste 200.0 g
Jiang Zheng Sauce
-
Leek Pickles, sliced 50.0 g
-
Plum Sauce 150.0 g
-
Fermented Beancurd 30.0 g
Seasoning
Serving
-
Coriander Leaf 20.0 g
Preparation
-
Red Chilli Paste
- Heat up oil and sautéed all ingredients (except Knorr Lime Flavoured Powder) till fragrant.
- Add in Knorr Lime Flavoured Powder and cook with low heat till oil separates.
-
Jiang Zheng Sauce
- Mix all the ingredients
-
Seasoning
- Add in the seasoning.
- Sautéed with low heat till fragrant and oil separates.
- Set aside.
-
Fish
- Steam the fish till it is cooked.
- Pour over Jiang Zheng sauce on top of fish.
-
Serving
Garnish with coriander leaf
