Menu
Points

I work in ...

Continue

Your content is being adapted
based on your type of business.

  1. Home
  2. Culinary Recipes
  3. Salsa Demi Glace Sauce served on Beef Steak
  1. Culinary Recipes

Salsa Demi Glace Sauce served on Beef Steak

Salsa Demi Glace Sauce served on Beef Steak – - Recipe

Add an exciting Mexican salsa flavor to your typical demi-glace brown sauce to excite your customers! This sauce goes well with the roasted aroma of your chops & steaks.

...

Ingredients

−
+

Basic Brown Sauce

Aromatics

  • Corn Oil 60.0 ml
  • Yellow Onion (diced) 25.0 g
  • Garlic, chopped 10.0 g
  • Fresh Yellow Ginger, grated 5.0 g
  • Star Anise 1.0 g
  • Cloves 1.0 g

Salsa Demi-Glace Sauce

  • Salsa sauce 500.0 g

Beef Steak

Add an exciting Mexican salsa flavor to your typical demi-glace brown sauce to excite your customers! This sauce goes well with the roasted aroma of your chops & steaks.

...

Preparation

  1. Basic Brown Sauce

    • Mix well ingredients for "Basic Brown Sauce". Bring it to boil and stir well.
    • Allow to simmer for 3 minutes, and set aside.

  2. Aromatics

    • Tumis semua bahan aromatik hingga naik wangi.

  3. Salsa Demi-Glace Sauce

    • Add in ingredients for "Salsa Demi-Glace Sauce" onto the sauted aromatics and basic brown sauce that was prepared earlier.
    • Simmer for approximately 5 minutes on low heat.
    • Set Aside. Use as required.Beef Steak 

  4. Beef Steak

    • Mix all ingredients and allow to marinade for approximately 30 minutes.
    • Seal meat till semi brown.
    • Pour sauce over cooked protein and serve. 
Menu
Menu
Products
Products
Recipes
Recipes
Home
Courses
Cart
Cart