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  3. Stir Fried Chicken with Honey Soy and Asian Green
  1. Culinary Recipes

Stir Fried Chicken with Honey Soy and Asian Green

A wok, fresh vegetables and a great sauce is all you need to recreate this dish and I am sure your customers will agree it is simplicity at its best!

Stir Fried Chicken with Honey Soy and Asian Green

Ingredients

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Stir Fried Chicken

  • Chicken Fillet 2 kg
  • Corn Oil 20 ml

Vegetables and Sauce

  • Sauce, Soya, standard (light) 50 ml
  • Knorr Pasti Sedap (All In One Seasoning) 750g 30 g
  • Garlic, chopped 50 g
  • Choy Sum, chopped 500 g
  • Knorr Rock Sugar Honey 3kg 200 ml

Assemble

  • Shallot, sliced 100 g

Preparation

  1. Stir Fried Chicken

    • In a hot wok or pan place the corn oil until smoking, add the sliced chicken stir fry until cooked.

  2. Vegetables and Sauce

    • Add in garlic chopped and fresh chopped choy sum, cook for 1 minute.
    • Add Knorr Rock Sugar Honey Sauce, light Soya Sauce and Knorr Pasti sedap. Stir.

  3. Assemble

    • Garnish with fried shallots and serve with steamed rice.