Menu
Points

I work in ...

Continue

Your content is being adapted
based on your type of business.

  1. Home
  2. Culinary Recipes
  3. Tomatoes and Watermelon with Pomegranate and Basil
  1. Culinary Recipes

Tomatoes and Watermelon with Pomegranate and Basil

Tomatoes and Watermelon with Pomegranate and Basil – - Recipe

Wild chickweed is not only popular among birds, but is also frequently found in the kitchen nowadays. This weed can be found year-round growing together with green plants in fields, on the edges of parks and also in gardens.

...

Ingredients

−
+

Cut Watermelon

  • Fruits, Watermelon 500.0 g
  • Basil Vinaigrette 150.0 g

Basil Vinaigrette Dressing

Garnish

  • Pomegranate 1.0 pc
  • Mixed Tomatoes (cherry, brown sugar, olivetti, tomberry, honey and yellow tomatoes) 1.5 kg

Presentation

  • Rocket Leaves 100.0 g
  • Chickweed 50.0 g
  • Beetroot Leaves 75.0 g
  • Affilla Cress 100.0 g
  • Starflowers 100.0 g
  • Basil Cress 25.0 g

Wild chickweed is not only popular among birds, but is also frequently found in the kitchen nowadays. This weed can be found year-round growing together with green plants in fields, on the edges of parks and also in gardens.

...

Preparation

  1. Cut Watermelon

    • Clean the watermelon and cut into nice square pieces.
    • Put the watermelon in a mixing bowl with some of the basil vinaigrette and then put everything into a vacuum machine.
    • Vaccum the bag twice so that the melon absorbs the vinaigrette nicely.

  2. Basil Vinaigrette Dressing

    • Mix well all the ingredients in mixing bowl. Ready to use.

  3. Garnish

    • Clean the Pomegranate.
    • Cut the tomatoes into different shapes (halved,sliced,cubes).

  4. Presentation

    • Spread the tomatoes, watermelon and pomegranate over the plates.
    • Mix the rocket, chickweed, beetroot leaves and affilla cress and divide over the tomatoes.
    • Finish the salad off with the rest of the basil vinaigrette and borage.
Menu
Menu
Products
Products
Recipes
Recipes
Home
Courses
Cart
Cart