Upside Down Baked Baguette

Name: Upside Down Baked Baguette
Yield: 1
Ingredients: 10.0pc Garlic Bread (prepared); 250.0g Egg (4 nos); 200.0g Cooking Cream; 50.0g Chicken Bacon (sliced cut); 50.0g Cherry Tomatoes, cut in half; 10.0g Knorr Chicken Stock 500g; 300.0g Mozzarella Cheese

Garlic Bread

Garlic Bread (prepared) 10.0 pc

Egg Base

Egg (4 nos) 250.0 g
Cooking Cream 200.0 g
Chicken Bacon (sliced cut) 50.0 g
Cherry Tomatoes, cut in half 50.0 g
Knorr Chicken Stock 500g 10.0 g
Knorr Chicken Stock 500g

12 140 Points

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Per Piece (Pouch) RM11.65

Per Carton (12 x 500 g) RM139.80

Product added to cart: Knorr Chicken Stock 500g

Product not available.

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Recommended Retail Price

Baked Baguette

Mozzarella Cheese 300.0 g

Preparation

Garlic Bread
- Place prepared "Garlic Bread" into a pan.
Egg Base
- Mix well ingredients for "Egg Base" and pour over into the pan.
Baked Baguette
- Top with mozzarella cheese. Then bake in preheat combi with 150c for 15 minutes or until fully cooked.