Kampung Fried Rice

Name: Kampung Fried Rice
Yield: 1
Ingredients: 20.0g Oil, vegetable; 25.0g Shallots, blended; 15.0g Garlic, blended; 15.0g Dried Anchovies; 10.0g Bird Eye Chilli, smashed; 100.0g Chicken Breast, cubed; 300.0g Rice, white; 1.0pc Egg; 80.0g Water Spinach; 10.0g Knorr Pasti Sedap Pek Peniaga Baru 600G

A simple and delicious take on national's favourite, Nasi Goreng Kampung.

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Aromatics

Oil, vegetable 20.0 g
Shallots, blended 25.0 g
Garlic, blended 15.0 g
Dried Anchovies 15.0 g
Bird Eye Chilli, smashed 10.0 g
Chicken Breast, cubed 100.0 g

Fried Rice

Rice, white 300.0 g
Egg 1.0 pc
Water Spinach 80.0 g
Knorr Pasti Sedap Pek Peniaga Baru 600G 10.0 g
Knorr Pasti Sedap Pek Peniaga Baru 600G

9 112 Points

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Per Piece (Pouch) RM9.35

Per Carton (12 x 600g) RM112.20

Product added to cart: Knorr Pasti Sedap Pek Peniaga Baru 600G

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Recommended Retail Price

Malay

Main Course

Rice

A simple and delicious take on national's favourite, Nasi Goreng Kampung.

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Preparation

Aromatics
1. Stir fry shallots and garlic until fragrant.
2. Add dried anchovies, bird's eye chili and cubed chicken meat.
Fried Rice
1. Once the chicken breast is cooked, add egg, white rice, water spinach and Knorr Pasti Sedap.
2. Stir well and the dish is ready to serve and enjoy.