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Dilution

  • Drinking Water 4 ltr
  • Fine Sugar 360 g
  • Sour Plum 25 g

To Serve

  • Ice Cubes 5 kg
  1. Dilution

    • Fill in 4L drinking water into the water dispenser.
    • Take 6 scoops of fine sugar and stir until completely dissolve.
    • Take 8 scoops of Knorr Lime Seasoning Powder and stir until completely dissolved.
    • Add in sour plum. Continue to stir.
  2. To Serve

    • Add in ice cubes. Stir for a while and leave it about 25-30 minutes to balanced the flavour before it is ready to be served.
    • The juice is best served within 3 hours 30 minutes.