Ingredients
Spicy Tomato Chili Lobster
Calculate Dish Cost
Yield
−
+
Price of dish on Menu
Total Cost of Ingredients
RM0.0
Cost per Serving
Food Cost Margin
Base Paste
Shallots (blend into paste)
/g
150.0 g
0%
Garlic (blend into paste)
/g
25.0 g
0%
Lemongrass (blend into paste)
/g
25.0 g
0%
Galangal (blend into paste)
/g
25.0 g
0%
Turmeric (blend into paste)
/g
10.0 g
0%
Red chili (blend into paste)
/g
100.0 g
0%
Young ginger (blend into paste)
/g
25.0 g
0%
Dried shrimp (soaked & blend into paste)
/g
100.0 g
0%
Candlenut (blend into paste)
/g
50.0 g
0%
Corn Oil
/ml
250.0 ml
0%
Belacan shrimp paste (toasted)
/g
5.0 g
0%
English Curry Powder
/g
5.0 g
0%
Daun kesum (kesum leaves)
/g
30.0 g
0%
Spicy Tomato Chili Sauce
Tomato Ketchup
/g
200.0 g
0%
Chili sauce
/g
200.0 g
0%
Assam solution (prepared)
/g
100.0 g
0%
Fine Sugar
/g
50.0 g
0%
Knorr Professional Chicken Stock
/kg
80.0 g
0%
Knorr Pronto Italian Tomato Sauce
/kg
300.0 g
0%
Protein & Sides
Lobster (cleaned)
/g
1000.0 g
0%
Mozzarella Cheese
/g
300.0 g
0%
Mesclun Salad (per portion)
/pc
1.0 pc
0%
/
Base Paste
-
Shallots (blend into paste) 150.0 g
-
Garlic (blend into paste) 25.0 g
-
Lemongrass (blend into paste) 25.0 g
-
Galangal (blend into paste) 25.0 g
-
Turmeric (blend into paste) 10.0 g
-
Red chili (blend into paste) 100.0 g
-
Young ginger (blend into paste) 25.0 g
-
Dried shrimp (soaked & blend into paste) 100.0 g
-
Candlenut (blend into paste) 50.0 g
-
Corn Oil 250.0 ml
-
Belacan shrimp paste (toasted) 5.0 g
-
English Curry Powder 5.0 g
-
Daun kesum (kesum leaves) 30.0 g
Spicy Tomato Chili Sauce
-
Tomato Ketchup 200.0 g
-
Chili sauce 200.0 g
-
Assam solution (prepared) 100.0 g
-
Fine Sugar 50.0 g
Protein & Sides
-
Lobster (cleaned) 1000.0 g
-
Mozzarella Cheese 300.0 g
-
Mesclun Salad (per portion) 1.0 pc
