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Stir Fry Chicken with Soy Sauce
Harmonious blend in stir-fry chicken.
Main Course
Ingredients
Stir Fry Chicken with Soy Sauce
Calculate Dish Cost
Yield
−
+
Price of dish on Menu
Total Cost of Ingredients
RM975.36
Cost per Serving
Food Cost Margin
Marinate
Chicken Parts
/g
1200.0 g
0%
Turmeric Powder
/g
5.0 g
0%
Knorr Pasti Sedap (All In One Seasoning) 750g
/g
15.0 g
0%
Cooking Oil (for deep frying)
/ml
0.0 ml
0%
Aromatic and paste
Cinnamon Stick
/g
6.0 g
0%
Star Anise
/g
3.0 g
0%
Cardamom Seed
/g
2.0 g
0%
Shallots
/g
200.0 g
0%
Garlic
/g
80.0 g
0%
Ginger
/g
80.0 g
0%
Chilli Paste
/g
40.0 g
0%
Light Soy Sauce
/ml
200.0 ml
0%
Sweet Soy Sauce
/ml
200.0 ml
0%
Dark Soy Sauce
/g
100.0 g
0%
Filtered Water
/ml
500.0 ml
0%
Oyster sauce
/g
50.0 g
0%
Compliments
Potatoes, cut into wedges
/g
150.0 g
0%
Red Onion, cut into wedges
/g
100.0 g
0%
Red Chilli, sliced
/g
120.0 g
0%
Green Chilli, sliced
/g
100.0 g
0%
Sugar
/g
50.0 g
0%
/
Marinate
-
Chicken Parts 1200.0 g
-
Turmeric Powder 5.0 g
-
Knorr Pasti Sedap (All In One Seasoning) 750g 15.0 g
-
Cooking Oil (for deep frying)
Aromatic and paste
-
Cinnamon Stick 6.0 g
-
Star Anise 3.0 g
-
Cardamom Seed 2.0 g
-
Shallots 200.0 g
-
Garlic 80.0 g
-
Ginger 80.0 g
-
Chilli Paste 40.0 g
-
Light Soy Sauce 200.0 ml
-
Sweet Soy Sauce 200.0 ml
-
Dark Soy Sauce 100.0 g
-
Filtered Water 500.0 ml
-
Oyster sauce 50.0 g
Compliments
-
Potatoes, cut into wedges 150.0 g
-
Red Onion, cut into wedges 100.0 g
-
Red Chilli, sliced 120.0 g
-
Green Chilli, sliced 100.0 g
-
Sugar 50.0 g
Preparation
-
Marinate
- Marinade chicken with turmeric and Knorr Pasti Sedap.
- Deep fry to cook, set aside.
-
Aromatic and paste
- Heat up oil, add aromatic and paste ingredients to fragrant.
- Add gravy ingredients and put the chicken.
-
Compliments
- Finish it with the compliments ingredients.
