Stir Fry Chicken with Soy Sauce
Harmonious blend in stir-fry chicken.

Ingredients
Stir Fry Chicken with Soy Sauce
Calculate Dish Cost
Marinate
Aromatic and paste
Compliments
Marinate
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Chicken Parts 1200.0 g
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Turmeric Powder 5.0 g
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Knorr Pasti Sedap (All In One Seasoning) 750g 15.0 g
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Cooking Oil (for deep frying)
Aromatic and paste
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Cinnamon Stick 6.0 g
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Star Anise 3.0 g
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Cardamom Seed 2.0 g
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Shallots 200.0 g
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Garlic 80.0 g
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Ginger 80.0 g
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Chilli Paste 40.0 g
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Light Soy Sauce 200.0 ml
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Sweet Soy Sauce 200.0 ml
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Dark Soy Sauce 100.0 g
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Filtered Water 500.0 ml
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Oyster sauce 50.0 g
Compliments
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Potatoes, cut into wedges 150.0 g
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Red Onion, cut into wedges 100.0 g
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Red Chilli, sliced 120.0 g
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Green Chilli, sliced 100.0 g
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Sugar 50.0 g
Preparation
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Marinate
- Marinade chicken with turmeric and Knorr Pasti Sedap.
- Deep fry to cook, set aside.
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Aromatic and paste
- Heat up oil, add aromatic and paste ingredients to fragrant.
- Add gravy ingredients and put the chicken.
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Compliments
- Finish it with the compliments ingredients.