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Marinate

Gravy

  • Garlic, chopped 8 g
  • Young Ginger 20 g
  • Filtered Water 75 g
  • Sesame Oil 3 ml
  • Spring Onions 5 g
  1. Marinate

    • Mix all ingredients.
    • Keep marinate.
    • Stir fry to cook.
    • Set aside.
  2. Gravy

    • Heat oil.
    • Saute garlic and ginger.
    • Add Knorr Oyster Flavoured Sauce.
    • Add water and season to taste.
    • Add the stir-fry chicken.
    • Thicken the sauce.
    • Garnish with spring onion.