Chai Tea Tarik
A localised version of the Indian Chai Tea made Malaysian by pulling to blend all the ingredients.
Ingredients
Tea
-
Monin Chai Tea Concentrate 1 tbsp
-
Condensed Milk 30 ml
-
Evaporated Milk 60 ml
-
Star Anise
Preparation
-
Tea
- Pre-brew tea - 1 tea bag in 200ml of boiling water for 4-5 mins. Set aside.
- Combine 120ml of pre-brewed tea and all other ingredients in a milk pitcher.
- Froth until hot.
- Tarik (Mix it by pouring it to and fro from pitcher to mug).
- Serve in mug and garnish with star anise.
