I work in ...

Continue

Your content is being adapted
based on your type of business.

+

Tea

  • Hot Milk 400 ml
  • Rose Water 0.5 tsp
  • Sugar to taste
  • Dates, thinly sliced 3 pc
  • Dried Rose Buds, petals removed 2 pc
  1. Tea

    • Steep STL Earl Grey Black Tea in hot milk for 6 minutes.
    • Add in rose water, sugar and dates. Stir well.
  2. Assembly

    • Pour into teacups and sprinkle with dried rose petals just before serving.
+