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Ingredients

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Tea

  • Monin Pink Grapefruit Syrup 30.0 ml
  • Sparkling Lemonade 90.0 ml
  • Sir Thomas Lipton Green Tea with Jasmine Envelope Teabags 2g 100.0 ml
  • Pink Grapefruit 2.0 slice
  • Ice 1.0 tsp
  • Mint Leaf

Preparation

  1. Tea

    • Pre-brew tea - 1 tea bag in 200ml of boiling water for 4-5 mins. Cool and set aside.
    • In serving glass, combine Monin pink grapefruit syrup, ice, and sparkling lemonade. Stir well.
    • Add in pink grapefruit slices.
    • Top up with 100ml of pre-brewed tea.
    • Garnish with mint leaf and pink grapefruit.
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