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Ingredients

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Tea

  • Monin Peach Fruit Mix 30.0 ml
  • Soda 90.0 ml
  • Sir Thomas Lipton English Breakfast Envelope Teabags 2.4g 90.0 ml
  • Fruits, Peaches 3.0 slice
  • Ice 1.0 tsp
  • Mint Leaf

Preparation

  1. Tea

    • Pre-brew tea - 1 tea bag in 200ml of boiling water for 4-5 mins. Cool and set aside.
    • In a serving glass, combine syrup and soda.
    • Add ice, peach slices and stir.
    • Top up with 90ml of pre-brewed tea.
    • Garnish with Mint leaf.